[please note menu items might be limited due to covid19]

breakfast  |  lunch  |  dinner

dinner menu

Dinner is served daily from 5:30 PM to 9:00 PM

– Entrees–

Each entrée includes a homemade roll with butter and your choice of soup or salad

Grilled Salisbury Steak

Eight ounces of hand-formed ground beef mixed with fresh mushrooms, eggs, onions and seasonings. Topped with roasted corn salsa and grilled onions. Accompanied with vegetables and your choice of a baked potato, home-cut fries, polenta or whole grain pilaf.
John’s Style…….. add an ugly egg on top

Mountain Trout FilLet Almondine

A regionally grown trout fillet grilled with lemon garlic butter served with homemade tartar sauce. Accompanied with vegetables and your choice of a baked potato, home-cut fries, polenta or whole grain pilaf.

 

Kaibab Jagerschnitzel

A breaded pork cutlet served with our own Kaibab hunter’s sauce and topped with onion straws. Accompanied with vegetables and your choice of a baked potato, home-cut fries, polenta or whole grain pilaf.

(Our House Special)

– beverages–

Soft Drink

(Coke, Diet Coke, Dr. Pepper, Root Beer, Sprite)

Coffee

Large 2% Milk*

Small 2% Milk*

Small Orange Juice*

Iced or Hot Tea

Hot Chocolate*

Lemonade

Juice*

(Apple, Grape, Grapefruit, Tomato, Pineapple)

*No Refills

Gratuity is not included on the ticket; however 20% will be added to groups of 6 or more.

PLEASE NOTE: there are health risks associated with the consumption of raw or undercooked meat, poultry, seafood or eggs. Eating these foods may increase your risk of foodborne illness, especially if you have certain medical conditions. We will cook your food to your specifications; however you assume the risk incurred by eating them.