[please note menu items might be limited due to covid19]
Lunch is served daily from 11:00 AM to close
– specialty sandwiches–
All sandwiches are served with fresh cut fries and a pickle spear
Bull and Onion Sandwich
Six ounces of ground beef mixed with diced onions, fresh mushrooms, eggs and seasonings, topped with grilled onions served on grilled homemade bread.
Kaibab Bull Sandwich
Six ounces of grilled bull mix topped with our distinctive Kaibab hunter sauce, grilled onion/green pepper/mushroom medley, bacon, tomatoes, and Swiss cheese. Served on grilled homemade bread.
Cranberry Cream Cheese Chicken
A grilled chicken breast served with grilled marinated onions, cream cheese and our homemade cranberry-citrus relish served on a grilled kaiser bun.
Sun-Dried Tomato and Feta Cheese
A grilled chicken breast topped with sun-dried tomatoes, grilled marinated onions and feta cheese served on a grilled kaiser bun.
A grilled vegetable burger topped with our homemade southwest hummus, roasted corn salsa and cool sour cream served on a homemade bun.
Grand Bull Sandwich
A Bull and Onion sandwich with the works: cheese, mild green chilies, tomatoes, bacon and grilled onions on grilled homemade bread. (Our House Special)
Pulled Pork Sandwich
Flavorful slow-braised pulled pork marinated in our own barbeque sauce. Served on a homemade bun topped with coleslaw and dressing.
Herb Mayonnaise Chicken
A grilled chicken breast served with our unique herb mayonnaise, grilled onions and a tomato slice served on a grilled kaiser bun.
A chicken breast grilled with seasoned oil topped with grilled marinated onions, cream cheese, and our own homemade barbecue sauce served on a grilled kaiser bun.
Grilled Portabella Mushroom
A grilled portabella mushroom with southwest hummus, grated carrots, grilled onions and tomato slices served on a grilled homemade bun.
– Grilled Cheese Sandwiches–
All grilled cheese sandwiches are served on grilled homemade bread with fresh cut fries and a pickle spear
Big Cheese Sandwich
Homemade bread piled with mixed grated cheeses and grilled until melted.
Add fresh tomatoes
A big cheese sandwich with a grilled onion/green pepper/ mushroom medley topped with sliced fresh tomatoes.
Grand Big Cheese Sandwich
Grilled homemade bread piled with mixed grated cheese then topped with bacon, mild green chilies, tomato slices and marinated grilled onions.
Our tuna salad combines tuna, apples, onions, sweet relish and salad dressing, grilled and topped with melted swiss cheese.
All burgers are served on a homemade bun with tomato, lettuce and pickles garnish and fresh cut fries.
Six ounce hand-formed ground beef patty.
Add cheese or bacon
Six ounce hand-formed ground beef patty served with grilled onions and topped with melted swiss cheese. Served on rye bread.
American cheese melted over a six ounce hand-formed ground beef patty topped with two slices of bacon.
Blue Cheese Burger
Six ounce hand-formed ground beef with a pocket of blue cheese in the middle topped with more blue cheese, grilled onions, mushrooms and bacon.
All sandwiches are served on homemade bread with fresh cut fries and a pickle spear
Bacon, Lettuce and Tomato
Crisp lean bacon with sliced ripe tomatoes and lettuce, served on grilled bread with fresh herb mayonnaise.
Ham and Swiss
Thin slices of ham and swiss cheese, lettuce and tomatoes with fresh herb mayonnaise.
Jacob Lake Club
Thinly sliced turkey breast, bacon and grilled onions served with lettuce and tomatoes on grilled bread with fresh herb mayonnaise.
Turkey and Swiss
Thin slices of turkey and swiss cheese, lettuce and tomatoes with fresh herb mayonnaise.
Served with your choice of soup or salad, a homemade roll, fresh cut fries and vegetables.
Mountain Trout Filet Almondine
A regionally grown red trout filet grilled and basted with lemon garlic butter. Served with a lemon wedge and our homemade tartar sauce.
Grilled Salisbury Steak
Eight ounces of hand-formed ground beef mixed with fresh mushrooms, onions and seasonings. Topped with grilled onions and homemade fresh salsa.
John’s Style…….. add an ugly egg on top
New York Steak
A ten-ounce steak cooked to your specification, topped with herb butter and fried onions.
– homemade soup and salad–
Served with a homemade roll and butter
Bowl of Soup
Cup of Soup
(Coke, Diet Coke, Dr. Pepper, Root Beer, Sprite)
Large 2% Milk*
Small 2% Milk*
Small Orange Juice*
Iced or Hot Tea
(Apple, Grape, Grapefruit, Tomato, Pineapple)
Gratuity is not included on the ticket; however 20% will be added to groups of 6 or more.
PLEASE NOTE: there are health risks associated with the consumption of raw or undercooked meat, poultry, seafood or eggs. Eating these foods may increase your risk of foodborne illness, especially if you have certain medical conditions. We will cook your food to your specifications; however you assume the risk incurred by eating them.